Excellent wine list. Food is great quality. The starters are a little on the dear side however - 16 pounds for a serving of burrata with our drinks. I think next time we will come in for a meal rather than drinks and nibbles.
Their mantra, 'piccolo e bello' translates to small is beautiful. The place is tiny, but the wine list is extensive and the menu is decent. The antipasto board was a pleasant sharer and had some of the freshest meats I've seen in charcuterie boards. Went for the homemade pasta with crab and was pleasantly surprised to see a smear of crab fat (a delicacy which needs to be exposed more). The rib-eye was cooked nicely albeit seemingly smaller than the promised 10oz. Came with some of the nicest chips I've had in a while (crispy outside, fluffy inside). Didn't care much for the chocolate brownie dessert as it lacked flavour.
Overall, a decent little place to tuck into when you fancied a bit of wine and nibbles with friends. Gets overpacked easily though so go early.
Amazing food and vibes. I had dinner with a friend and the food was amazing. Highlights were the sea bass ceviche and the aubergine tortelli. My friend had the rump of lamb with asparagus that was so tender and juicy. Special mention to the wine list with high quality wines. Highly recommended
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